Maintaining a hygienic environment is essential in hospitals, food processing facilities, and spas across Lusaka and Kitwe. Our disposable bouffant caps are a fundamental component of this commitment. These bouffant caps are specifically designed to contain hair fully, preventing contamination and ensuring a professional standard of cleanliness. The lightweight, breathable non-woven material provides comfort for the wearer, even during extended use.
With a 25 GSM (grams per square meter) rating, these caps are an economical choice for single-use applications. This weight provides a perfect balance between durability and breathability, making them suitable for various environments. Each cap features a soft elastic band that ensures a secure and comfortable fit on any head size. We offer these caps in multiple sizes (18”, 21”, 24”) and colors (Blue, White, Green, Pink) to meet the specific needs of your facility.
Our disposable bouffant caps are a simple yet effective tool for preventing the transfer of dirt, hair, and other particles. They are a convenient and hygienic solution for any setting that requires strict cleanliness protocols. Get a quote today and secure a reliable supply of these essential hygiene products.
FAQs
1. What are bouffant caps used for? Bouffant caps are used to contain hair in environments that require strict hygiene. They prevent hair from contaminating products, surfaces, or sterile areas in hospitals, labs, and food processing facilities.
2. What does 25 GSM mean for these caps? GSM (Grams per Square Meter) indicates the material’s weight. A 25 GSM rating means the caps are lightweight, breathable, and economical, making them ideal for single, one-time use.
3. How do I choose the right size? We offer sizes 18″, 21″, and 24″ to accommodate different hair volumes and head sizes. We recommend the larger sizes for individuals with longer or thicker hair.
4. Are these caps reusable? No, these caps are disposable and intended for a single use. This ensures maximum hygiene and compliance with cleanliness standards.